"Cheese tortellini, salty bacon, and crispy pan-fried Brussels sprouts are smothered in mozzarella cheese to create this Cheese Tortellini Skillet Meal...."
INGREDIENTS
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6 slices bacon, about 1/3 lb, cut into 1-inch pieces
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3/4 lb Brussels sprouts, halved
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2 cloves garlic, minced
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1/2 cup warm water
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1/2 cup heavy cream
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1/2 tsp kosher salt
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1/4 tsp freshly ground black pepper
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1/4 tsp crushed red pepper flakes
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16 ounces freshly shredded mozzarella cheese, about 3 cups
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24 ounces refrigerated cheese or spinach tortellini