Cheese-Stuffed Burgers

"Make these cheese-stuffed burgers on the grill or in a cast iron pan for the ultimate cheeseburger experience. Burgers never tasted so good...."

INGREDIENTS
1 pound (1/2 kilo) ground beef
½ cup finely chopped onion (from ½ large onion)
1 teaspoon garlic powder
1 tablespoon worcestershire sauce
1.3 ounces (36 grams) cheddar cheese, cut into 4 even squares
Vegetable oil
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