Cheese straws

Name: Cheese straws
Ingredients: 8 ounces sharp cheddar cheese, shredded and at room temperature; 8 tablespoons butter or margarine or 1 stick, softened; 1/2 teaspoon salt; Pinch of cayenne; 1 1/2 cups all-purpose flour; 3 tablespoons sesame seeds, toasted (Put seeds on baking sheet and toast in 325 degree oven about 10 minutes until brown)

Cheese straws was pinched from <a href="http://thesouthernladycooks.com/2013/01/10/southern-cheese-straws/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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8 ounces sharp cheddar cheese, shredded and at room temperature

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8 tablespoons butter or margarine or 1 stick, softened

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1/2 teaspoon salt

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Pinch of cayenne

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1 1/2 cups all-purpose flour

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3 tablespoons sesame seeds, toasted (Put seeds on baking sheet and toast in 325 degree oven about 10 minutes until brown)

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