Cheese Strata

Name: Cheese Strata
Ingredients: 1 long loaf French bread (stale is fine), cut into 1/2 in. (1 cm) slices; 2 cups (500 mL) cheese, shredded (cheddar, swiss, Monterey Jack or a mix); 4 green onions, chopped; 5 eggs, beaten; 1 tbsp (15 mL) mustard (Dijon, if you have it); 3 cups (750 mL) milk; 1 tsp (5 mL) salt; 1 or 2 tomatoes, sliced; 1/3 cup (75 mL) Parmesan cheese, grated; 2 tbsp (25 mL) butter, cut in bits; 

Cheese Strata was pinched from <a href="http://recipes.todaysparent.com/Recipes/View/Cheese_Strata" target="_blank">recipes.todaysparent.com.</a>

INGREDIENTS

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1 long loaf French bread (stale is fine), cut into 1/2 in. (1 cm) slices

•

2 cups (500 mL) cheese, shredded (cheddar, swiss, Monterey Jack or a mix)

•

4 green onions, chopped

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5 eggs, beaten

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1 tbsp (15 mL) mustard (Dijon, if you have it)

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3 cups (750 mL) milk

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1 tsp (5 mL) salt

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1 or 2 tomatoes, sliced

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1/3 cup (75 mL) Parmesan cheese, grated

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2 tbsp (25 mL) butter, cut in bits

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