"This homemade Cheese Rolls recipe is a delicious savory riff on cinnamon rolls stuffed with a buttery cheddar cheese filling...."
INGREDIENTS
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1 cup warm whole milk (105-110°F)
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2 (0.25 oz each) packets active dry yeast
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1/4 cup granulated sugar
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1 large egg
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1/4 cup solid vegetable shortening (cubed)
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3 1/4-3 1/2 cups all purpose flour (plus additional as needed for rolling)
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1 tsp salt
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Filling:
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3 Tbsp unsalted butter (divided use (1 Tbsp for skillet 2 Tbsp for filling))
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2 cups shredded sharp cheddar cheese ((freshly grated))
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1/2 cup finely chopped green onions
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4 Tbsp grated Parmesan cheese (divided use)
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1 tsp granulated garlic
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1-2 Tbsp unsalted butter (melted to brush tops)