INGREDIENTS
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4 baking potatoes, unpeeled and boiled for 10 minutes
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1⁄4 cup sweet onion, sliced thinly
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1⁄4 cup red pepper, diced
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1⁄4 teaspoon salt
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1⁄4 teaspoon pepper
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1 egg, lightly beaten
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2 tablespoons heavy cream
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1⁄2 cup grated cheddar cheese
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1⁄2 cup grated mozzarella cheese, cheeses
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1 tablespoon butter
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2 tablespoons vegetable oil