"With crisp, nutritious cereal for topping, these cheese-topped, baked potato slices are a taste sensation...."
INGREDIENTS
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3 large baking potatoes, peeled
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1/2 teaspoon salt
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1 cup (4 oz.) shredded Cheddar cheese
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2 cups Kellogg's Corn Flakes® cereal
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1/2 teaspoon paprika
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1/4 cup sliced green onions