Cheese, Onion, and Bread Soufflé

Name: Cheese, Onion, and Bread Soufflé
Ingredients: 2 tablespoons butter, plus more for the dish; 10 slices (about 10 ounces) stale soft white or sourdough bread, crusts removed and torn into 1/2-inch pieces; 2 cups hot milk; 1 small onion, sliced into 1/4-inch rounds; 4 eggs, separated; 7 ounces Swiss cheese, grated; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1 pinch ground nutmeg; 1 pinch ground cayenne pepper

Cheese, Onion, and Bread Soufflé was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/cheese-onion-bread-souffle-10000001038756/index.html" target="_blank">www.realsimple.com.</a>

"Cheese, Onion, and Bread Souffle..."

INGREDIENTS

•

2 tablespoons butter, plus more for the dish

•

10 slices (about 10 ounces) stale soft white or sourdough bread, crusts removed and torn into 1/2-inch pieces

•

2 cups hot milk

•

1 small onion, sliced into 1/4-inch rounds

•

4 eggs, separated

•

7 ounces Swiss cheese, grated

•

1 teaspoon kosher salt

•

1/4 teaspoon freshly ground black pepper

•

1 pinch ground nutmeg

•

1 pinch ground cayenne pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes