INGREDIENTS
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1 pound sausage
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1 tablespoon onion, chopped finely
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6 eggs (beaten)
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1 cup milk
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1 cup grits cooked in 4 cups water
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6 ounces corn muffin mix
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1 teaspoon any type herb seasoning
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½ pound Colby jack cheese, shredded
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½ teaspoon paprika