Cheese Danish
"A classic breakfast that is easy to make at home. Flaky, creamy, and lightly sweetened, these homemade cheese danishes only take 15 minutes to put together. A favorite at any bakery, you’ll want to sink your teeth into this great breakfast treat...."
INGREDIENTS
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16 oz crescent dough rolls
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16 oz full fat cream cheese (softened)
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1 1/2 tsp vanilla extract (divided)
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1 tsp lemon juice
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3/4 cup granulated sugar
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2 eggs
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1 tbsp water
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1/2 cup powdered sugar
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2 tbsp milk
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