Cheese Crisp Recipe from Arizona

Name: Cheese Crisp Recipe from Arizona
Ingredients: 4 medium flour tortillas (buy the thinnest ones you can find - hopefully thin enough to see through when you hold them up to the light!); 4 teaspoons unsalted butter, melted; 2 cups grated cheeses (use any combination of good melting cheese you like: I used Longhorn style cheddar and Oaxaca melting cheese. Monterey Jack and cheddar is a good, melty combo as well.)

"What's a Cheese Crisp? A crispy flour tortilla smothered in melted cheese and any toppings you crave. Roasted green chiles are Arizona classic..."

INGREDIENTS

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4 medium flour tortillas (buy the thinnest ones you can find - hopefully thin enough to see through when you hold them up to the light!)

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4 teaspoons unsalted butter, melted

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2 cups grated cheeses (use any combination of good melting cheese you like: I used Longhorn style cheddar and Oaxaca melting cheese. Monterey Jack and cheddar is a good, melty combo as well.)

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