"This recipe came from a former restaurant in Portland, OR. They served it as an accompaniment to all dinners. Everyone seems to love it. Once spread i..."
INGREDIENTS
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1/2 lb margarine
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1/4 lb sharp cheddar cheese, grated
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1/8 lb romano cheese, grated
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1/2 teaspoon Worcestershire sauce
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1/8 teaspoon garlic powder
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1/4 teaspoon paprika
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sourdough French bread