Cheese Bourekas
"Recipe for Cheese Bourekas filled with creamy and salty feta cheese, kashkaval, & ricotta. Bureka, boreka, borek, savory hand pies. Kosher, dairy..."
INGREDIENTS
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2 sheets puff pastry (you can also use filo dough, click here for directions using filo)
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1/2 cup crumbled feta cheese
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1/3 cup grated kashkaval cheese ((or substitute another 1/3 cup feta))
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1/3 cup ricotta cheese
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1 large egg
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Salt and pepper
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1 large egg yolk
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1 tablespoon sesame or poppy seeds for topping ((optional))
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Nonstick cooking oil spray
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