INGREDIENTS
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2 cups self-rising flour
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1 teaspoon baking powder
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1 teaspoon sugar
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1/3 cup shortening
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3/4 cup grated sharp Cheddar
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1 cup buttermilk
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Salt
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1/4 stick butter, melted
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Read more at: http://www.foodnetwork.com/recipes/paula-deen/cheese-biscuits-recipe/index.html?oc=linkback
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