"These amazing homemade cheese biscuits are packed with five cheeses and herbs, including rosemary for a fluffy, rich biscuit that's delicious!..."
INGREDIENTS
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4 cups Self Rising Flour
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1 ½ cups shredded Italian 5 cheese
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¼ cup chopped rosemary
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¼ cup chopped parsley
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2 teaspoons ground pepper
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1 teaspoon garlic powder
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¾ cup frozen butter (1 ½ sticks)
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1 ¾ cup buttermilk