INGREDIENTS
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1 (8 oz.) pkg. cream cheese
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1 sm. jar (5 oz.) Kraft Old English cheese spread
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2 (5 oz.) jars processed Roquefort or Blue Cheese spread
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1 sm. onion, minced
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1 clove garlic, minced
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1/2 c. chopped pecans or walnuts
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Chopped parsley