Cheese and Rosemary Biscuits

Name: Cheese and Rosemary Biscuits
Yield: 9
Ingredients: 2 cups Original Bisquick™ mix; 1/2 cup shredded Italian five-cheese blend (2 oz); 2/3 cup milk; 1 teaspoon dried rosemary leaves, crushed; 2 tablespoons butter or margarine, melted; 1/8 teaspoon garlic powder

Cheese and Rosemary Biscuits was pinched from <a href="http://www.bettycrocker.com/recipes/cheese-and-rosemary-biscuits/8d4c225d-4ba3-4252-9605-018a3a090fb3" target="_blank">www.bettycrocker.com.</a>

"Enjoy these cheesy biscuits that are seasoned with rosemary and made using Bisquick® mix - ready in 20 minutes...."

INGREDIENTS

•

2 cups Original Bisquick™ mix

•

1/2 cup shredded Italian five-cheese blend (2 oz)

•

2/3 cup milk

•

1 teaspoon dried rosemary leaves, crushed

•

2 tablespoons butter or margarine, melted

•

1/8 teaspoon garlic powder

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes