Cheese and Potato Croquettes

Name: Cheese and Potato Croquettes
Ingredients: 1 1/2 pounds Russet potatoes, mashed; 3 medium eggs, divided; 1 for filling, 2 for coating; 1/2 cup shredded mozzarella cheese; 1/4 cup all-purpose flour; 1 teaspoon water; 1/4 cup bread crumbs; 2 tablespoons extra-virgin olive oil; 1 tablespoon fresh parsley, minced; 1 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; Prepare three bowls for coating: One with flour, one with beaten egg and water mixed together, and one with bread crumbs. Roll each croquette in flour, dip in egg and roll in breadcrumbs. Set aside on baking sheet.

Cheese and Potato Croquettes was pinched from <a href="https://food.12tomatoes.com/cs-easy-cheese-potato-croquettes/" target="_blank" rel="noopener">food.12tomatoes.com.</a>

INGREDIENTS

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1 1/2 pounds Russet potatoes, mashed

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3 medium eggs, divided; 1 for filling, 2 for coating

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1/2 cup shredded mozzarella cheese

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1/4 cup all-purpose flour

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1 teaspoon water

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1/4 cup bread crumbs

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2 tablespoons extra-virgin olive oil

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1 tablespoon fresh parsley, minced

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1 teaspoon onion powder

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1/2 teaspoon garlic powder

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1/2 teaspoon salt

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1/2 teaspoon pepper

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Prepare three bowls for coating: One with flour, one with beaten egg and water mixed together, and one with bread crumbs. Roll each croquette in flour, dip in egg and roll in breadcrumbs. Set aside on baking sheet.

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