Cheese and Broccoli Dip

Name: Cheese and Broccoli Dip
Ingredients: Makes 24 servings; Prep. Time: 20-25 minutes; Cooking Time: 1 ½ - 2 hours; Ideal slow cooker size: 3- to 4-qt.; 2 10-oz. pkgs. frozen chopped broccoli; 1 lb. cubed Mexican Velveeta cheese, or plain Velveeta, or a combination of the two; 2 10 ¾-oz. cans cream of mushroom soup; ¼ cup sour cream; 1 tsp. garlic powder

Cheese and Broccoli Dip was pinched from <a href="http://fix-itandforget-it.com/blog/2013/01/14/cheese-and-broccoli-dip/" target="_blank">fix-itandforget-it.com.</a>

INGREDIENTS

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Makes 24 servings

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Prep. Time: 20-25 minutes

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Cooking Time: 1 ½ - 2 hours

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Ideal slow cooker size: 3- to 4-qt.

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2 10-oz. pkgs. frozen chopped broccoli

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1 lb. cubed Mexican Velveeta cheese, or plain Velveeta, or a combination of the two

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2 10 ¾-oz. cans cream of mushroom soup

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¼ cup sour cream

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1 tsp. garlic powder

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