Cheery Cherry Corn Muffins

Cheery Cherry Corn Muffins was pinched from <a href="http://www.hungry-girl.com/weighin/show/2111" target="_blank">www.hungry-girl.com.</a>
INGREDIENTS
2 cups frozen unsweetened pitted dark sweet cherries
1/2 cup plus 1 tbsp. granulated sugar, divided
1 cup all-purpose flour
3/4 cup yellow cornmeal
1 tbsp. baking powder
1/4 tsp. salt
One 14.75-oz. can cream-style corn
3/4 cup fat-free liquid egg substitute (like Egg Beaters Original)
2/3 cup fat-free plain Greek yogurt (like the kind by Fage or Chobani)
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