INGREDIENTS
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From Travis Milton, Comfort, Richmond, Virginia
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Pie Crust
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2 cups all-purpose flour
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1/8 tsp. salt
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1 tbsp. sugar
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½ cup cornmeal*
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2 tbsp. lard
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½ cup butter, cut into small pieces
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½ cup chilled buttermilk
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1 tsp. apple cider vinegar
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Pie Filling: Pie Filling
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3 tbsp. cornmeal*
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1/8 tsp. salt
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1¾ cup sugar
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3 whole eggs and 2 yolks, beaten together
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¼ cup buttermilk
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¼ cup Cheerwine vinegar
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1/3 cup melted unsalted butter