Cheerios® Healthified Coconut Cream Pie
INGREDIENTS
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Crust
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2 1/2
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cups Cheerios™ cereal
•
3
•
tablespoons sugar
•
1/4
•
cup no trans-fat 68% vegetable oil spread stick, melted
•
Filling and Topping
•
3/4
•
cup fat-free (skim) milk
•
1/2
•
cup canned light coconut milk (not cream of coconut)
•
1
•
teaspoon vanilla
•
1
•
box (4-serving size) vanilla instant pudding and pie filling mix
•
1/2
•
cup coconut
•
2
•
cups frozen (thawed) fat-free whipped topping
•
Toasted coconut, if desire
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