Cheddar Twice-Baked Potatoes Recipe

Name: Cheddar Twice-Baked Potatoes Recipe
Prep time: 1 h 15 min
Cook time: 20 min
Yield: 6
Ingredients: Ingredients; 6 large baking potatoes; 8 tablespoons butter, divided; 1/4 pound sliced bacon, diced; 1 medium onion, finely chopped; 1/2 cup 2% milk; 1 egg; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 1 cup (4 ounces) shredded cheddar cheese

Cheddar Twice-Baked Potatoes Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Cheddar-Twice-Baked-Potatoes" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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6 large baking potatoes

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8 tablespoons butter, divided

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1/4 pound sliced bacon, diced

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1 medium onion, finely chopped

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1/2 cup 2% milk

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1 egg

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1/2 teaspoon salt

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1/8 teaspoon white pepper

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1 cup (4 ounces) shredded cheddar cheese

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