Cheddar Tomato Fondue Recipe | Epicurious.com

Name: Cheddar Tomato Fondue Recipe | Epicurious.com
Prep time: 15 min
Yield: Makes 4 to 6 servings
Ingredients: 2/3 cup finely chopped drained canned tomatoes; 2 garlic cloves, lightly crushed; 2 tablespoons unsalted butter; 3 tablespoons dry white wine; 1 tablespoon cornstarch; 12 oz Cheddar, coarsely grated (3 cups); Accompaniment: cubes of French bread

Cheddar Tomato Fondue Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Cheddar-Tomato-Fondue-106048" target="_blank">www.epicurious.com.</a>

"Active time: 15 min Start to finish: 20 min..."

INGREDIENTS

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2/3 cup finely chopped drained canned tomatoes

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2 garlic cloves, lightly crushed

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2 tablespoons unsalted butter

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3 tablespoons dry white wine

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1 tablespoon cornstarch

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12 oz Cheddar, coarsely grated (3 cups)

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Accompaniment: cubes of French bread

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