Cheddar Potato Patties

Name: Cheddar Potato Patties
Cook time: 20 min
Yield: 36
Ingredients: 5 large Idaho Russet potatoes, peeled, cut into chunks, boiled until tender, drained, and kept warm (see Note); 1/3 cup plus 1 tablespoon milk, divided; 4 tablespoons butter; 2 tablespoons chopped fresh parsley; 1 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/2 teaspoon onion powder; 3/4 cup (3 ounces) shredded Cheddar cheese; 2 eggs; 1 1/4 cup dry bread crumbs

Cheddar Potato Patties was pinched from <a href="http://www.mrfood.com/Potatoes-Rice/Cheddar-Potato-Patties-974" target="_blank">www.mrfood.com.</a>

"Need a holiday potato recipe that isn't like the rest? Your Thanksgiving feast is sure to take on tasty excitement with these delicious Cheddar Potato Patties. Made with creamy mashed potatoes and savory cheddar cheese, these are company special!..."

INGREDIENTS

•

5 large Idaho Russet potatoes, peeled, cut into chunks, boiled until tender, drained, and kept warm (see Note)

•

1/3 cup plus 1 tablespoon milk, divided

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4 tablespoons butter

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2 tablespoons chopped fresh parsley

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1 1/2 teaspoon salt

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1/4 teaspoon black pepper

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1/2 teaspoon onion powder

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3/4 cup (3 ounces) shredded Cheddar cheese

•

2 eggs

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1 1/4 cup dry bread crumbs

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