Cheddar Jalapeño Crackers-Recipe adapted from Joy the Baker and Fifteen spatula's

Cheddar Jalapeño Crackers-Recipe adapted from Joy the Baker and Fifteen spatula's was pinched from <a href="http://www.sewwhatscookingwithjoan.com/2012/11/gearing-up-for-thanksgiving-as-november.html" target="_blank">www.sewwhatscookingwithjoan.com.</a>
INGREDIENTS
3/4 lb jalapeno peppers
8 oz sharp cheddar cheese, grated
4 T. cold unsalted butter, cut into cubes (1/2 stick)
1/4 tsp salt
a few cracks of black pepper
1 c. flour (5 ounces)
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