INGREDIENTS
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Ingredients
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2 cups water
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2 cups cubed peeled potatoes
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1/2 cup sliced carrots
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1/2 cup sliced celery
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1/4 cup chopped onion
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1 teaspoon salt
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1/4 teaspoon pepper
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1/4 cup butter
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1/4 cup all-purpose flour
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2 cups milk
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2 cups (8 ounces) shredded sharp cheddar cheese
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1 can (15-3/4 ounces) whole kernel corn, drained
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1-1/2 cups cubed fully cooked ham
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