Cheddar French Dip Sandwiches Recipe | Taste of Home

Name: Cheddar French Dip Sandwiches Recipe | Taste of Home
Ingredients: 1/4 cup butter, cubed; 2 garlic cloves, minced; 4 ciabatta rolls, split; 1 cup shredded cheddar cheese; 1 pound thinly sliced roast beef; 1 can (14-1/2 ounces) beef broth

"The idea for this roast beef and cheddar sandwich came from a restaurant that serves theirs on garlic bread. It takes no time at all to put together. — Holly Szwej, Bridgeport, New York..."

INGREDIENTS

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1/4 cup butter, cubed

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2 garlic cloves, minced

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4 ciabatta rolls, split

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1 cup shredded cheddar cheese

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1 pound thinly sliced roast beef

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1 can (14-1/2 ounces) beef broth

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