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Cheddar Cornmeal Sticks
INGREDIENTS
•
2cups finely shredded sharp cheddar cheese (8 ounces)
•
1/2cup butter
•
1 1/4cups all-purpose flour
•
1/4cup yellow cornmeal
•
1/4teaspoon salt
•
1/4teaspoon cayenne pepper
•
1/4teaspoon ground nutmeg
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