Cheddar Cookies
"This simplified cheese straw recipe uses self-rising flour, a food processor, and a cookie scoop to cut down on time. Look for a lever-release cookie scoop in specialty kitchen shops or large home-goods stores...."
INGREDIENTS
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2 cups self-rising flour
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3/4 cup cold butter, cut into pieces
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1 (8-ounce) package shredded sharp Cheddar cheese
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3/4 teaspoon ground red pepper
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3 tablespoons ice water
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Toasted, salted pecan halves (optional; see Note)
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