Cheddar Chive Bread Recipe

Name: Cheddar Chive Bread Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 32 Servings
Ingredients: Ingredients; 2 packages (1/4 ounce each) active dry yeast; 2 cups warm water (110° to 115°); 3 cups (12 ounces) shredded cheddar cheese; 1/2 cup minced chives; 1/4 cup butter, softened; 1/4 cup sugar; 1-1/2 teaspoons salt; 1 teaspoon dried thyme; 5-3/4 to 6-1/4 cups all-purpose flour

Cheddar Chive Bread Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Cheddar-Chive-Bread" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 packages (1/4 ounce each) active dry yeast

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2 cups warm water (110° to 115°)

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3 cups (12 ounces) shredded cheddar cheese

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1/2 cup minced chives

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1/4 cup butter, softened

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1/4 cup sugar

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1-1/2 teaspoons salt

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1 teaspoon dried thyme

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5-3/4 to 6-1/4 cups all-purpose flour

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