"This is from our Church cookbook, it's very simple and so yummy!
Something different when you don't know what to do with ground beef. Serve it with m..."
INGREDIENTS
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1 unbaked 9-inch pie crust, chilled
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1/2 lb ground beef
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1 medium onion, finely chopped
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3 tablespoons flour
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1 teaspoon salt
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1/2 teaspoon pepper
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1 cup grated sharp cheddar cheese
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1 1/2 cups milk
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2 eggs
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1 tablespoon Worcestershire sauce
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1 minced garlic clove (optional)