"These are the best scones I have ever eaten! Terrific served with soup...."
INGREDIENTS
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2 1/4 cups all-purpose flour
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2 tablespoons granulated sugar
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2 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon cayenne pepper
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1/2 teaspoon salt
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1/2 cup cold butter, cubed
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1 cup old cheddar cheese, shredded
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1 cup buttermilk
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1 egg, lightly beaten