Cheddar Cheese Potato Soup Recipe
"Here's a recipe I created as an alternative to plain potato soup. Hearty and comforting, it disappears quickly when I serve it to my family on chilly evenings. Team it with bread and a salad, and you have a complete meal...."
INGREDIENTS
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1 large onion, chopped
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3/4 cup chopped celery
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1/4 cup butter
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5 cups cubed peeled potatoes
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3 cups water
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3 cups 2% milk, divided
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4 teaspoons chicken bouillon granules
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1/4 cup all-purpose flour
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4 cups (16 ounces) shredded cheddar cheese
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1/2 pound sliced bacon, cooked and crumbled
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