Cheddar Cheese Biscuits

Name: Cheddar Cheese Biscuits
Prep time: 20 min
Cook time: 20 min
Yield: Serves 0
Ingredients: 2 cups self-rising flour, plus at least 1 cup more for dusting work surface; 1/2 sticks unsalted butter, at room temperature, cut into small pieces; 4 tablespoons butter, melted; 1/4 cups cream cheese, at room temperature; 3/4 cups buttermilk; 1 1/2 cup shredded cheddar cheese; 1 tsp. salt; biscuit cutters

Cheddar Cheese Biscuits was pinched from <a href="http://www.stylemepretty.com/living/2014/06/13/cheddar-cheese-biscuits/" target="_blank">www.stylemepretty.com.</a>

"The perfect treat for an afternoon snack or a indulgent brunch!..."

INGREDIENTS

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2 cups self-rising flour, plus at least 1 cup more for dusting work surface

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1/2 sticks unsalted butter, at room temperature, cut into small pieces

•

4 tablespoons butter, melted

•

1/4 cups cream cheese, at room temperature

•

3/4 cups buttermilk

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1 1/2 cup shredded cheddar cheese

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1 tsp. salt

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biscuit cutters

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