INGREDIENTS
•
1
•
16 ounce loaf baguette-style French bread
•
1/2
•
8 ounce package shredded sharp cheddar cheese (1 cup)
•
1/2
•
cup butter, softened
•
1/3
•
cup cooked bacon pieces
•
2
•
medium green onions, sliced (1/4 cup)
•
2
•
teaspoons yellow mustard
•
1
•
teaspoon lemon juice
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