Cheddar-Bacon Chicken Bake

Name: Cheddar-Bacon Chicken Bake
Ingredients: 1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken; 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces; 2 cups frozen cut green beans , thawed, drained; 1 can (10 fl oz/284 mL) condensed cream of chicken soup; 1/2 cup water; 1/3 cup Oscar Mayer Real Bacon Bits; 1 cup Kraft Double Cheddar Shredded Cheese

Cheddar-Bacon Chicken Bake was pinched from <a href="http://www.kraftcanada.com/EN/recipes/cheddar-bacon-chicken-bake-121787.aspx?cm_mmc=eml-_-mtdce-_-20130506-_-6009" target="_blank">www.kraftcanada.com.</a>

INGREDIENTS

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1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken

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1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces

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2 cups frozen cut green beans , thawed, drained

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1 can (10 fl oz/284 mL) condensed cream of chicken soup

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1/2 cup water

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1/3 cup Oscar Mayer Real Bacon Bits

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1 cup Kraft Double Cheddar Shredded Cheese

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