Cheddar-bacon-beer Fondue

Name: Cheddar-bacon-beer Fondue
Prep time: 15 min
Cook time: 10 min
Yield: 8
Ingredients: 6 slices Bacon; 1 cup Ale or Lager Beer; 1 lb Extra-sharp Cheddar Cheese; 1½ Tbsp Flour; 2 tsp Dry Mustard; 1 Tbsp Worcestershire Sauce

Cheddar-bacon-beer Fondue was pinched from <a href="http://appetizer.betterrecipes.com/cheddar-bacon-beer-fondue.html" target="_blank">appetizer.betterrecipes.com.</a>

"What's better than the combo of cheese, bacon, and beer?! If you haven't tried fondue for awhile, this will bring you back!..."

INGREDIENTS

•

6 slices Bacon

•

1 cup Ale or Lager Beer

•

1 lb Extra-sharp Cheddar Cheese

•

1½ Tbsp Flour

•

2 tsp Dry Mustard

•

1 Tbsp Worcestershire Sauce

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes