Cheddar Ale Soup

Name: Cheddar Ale Soup
Ingredients: 4 slices bacon; 4 tablespoons Cabot SaltedButter; 1/2 cup minced onion; 1/4 cup minced carrot; 1/4 cup minced celery; 1 small bay leaf; 1/3 cup KingArthur Unbleached All-Purpose Flour; 1 (12-ounce) bottle ale; 2 1/2 cups lowfat (1%) milk; 1 (14-ounce) can 99% fat-free chicken broth; 1 teaspoon dry mustard; 1 pound Cabot SharpCheddar, ExtraSharpCheddar or SeriouslySharp Cheddar, grated* (about 4 cups); Salt and ground black pepper to taste.

Cheddar Ale Soup was pinched from <a href="http://www.cabotcheese.coop/cheddar_ale_soup" target="_blank">www.cabotcheese.coop.</a>

INGREDIENTS

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4 slices bacon

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4 tablespoons Cabot SaltedButter

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1/2 cup minced onion

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1/4 cup minced carrot

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1/4 cup minced celery

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1 small bay leaf

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1/3 cup KingArthur Unbleached All-Purpose Flour

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1 (12-ounce) bottle ale

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2 1/2 cups lowfat (1%) milk

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1 (14-ounce) can 99% fat-free chicken broth

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1 teaspoon dry mustard

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1 pound Cabot SharpCheddar, ExtraSharpCheddar or SeriouslySharp Cheddar, grated* (about 4 cups)

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Salt and ground black pepper to taste.

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