Cheater Shrimp Etouffée
"An easy shortcut cheater etouffee that uses cream soup as a roux shortcut and works well for both shrimp and crawfish...."
INGREDIENTS
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Ingredients
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•2 tablespoons of butter
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•1 medium onion, chopped
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•1 stalk of celery, chopped
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•1/2 of a green bell pepper, chopped
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•1 teaspoon kosher salt, or to taste
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•15 turns of the pepper mill, or to taste
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•1/2 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste
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•1 tablespoon of dried parsley
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•2 cloves of garlic, chopped
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•1 can of Campbell's cream of mushroom soup
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•1 pound of shrimp, peeled, deveined, rinsed and patted dry
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•1/2 cup chopped green onions
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•Chicken broth, as needed
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•Splash of Kitchen Bouquet, for color
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•Couple dashes of Tiger Sauce or other hot sauce
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•Juice of half a lemon or to taste, optional
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•Hot, cooked rice
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