Cheap-N-Easy Chicken Stock

Name: Cheap-N-Easy Chicken Stock
Prep time: 5 min
Cook time: 4 h
Yield: 12
Ingredients: 2 pounds Chicken Necks And Backs (or The Bones From 2 Chickens); 3 Carrots, Cut Into 2 Inch Pieces; 3 stalks Celery, Cut Into 2-inch Pieces; 2 Onions Cut In Half; 1 Bay Leaf; 2 teaspoons Poultry Seasoning; ½ teaspoons Garlic Powder; Salt And Pepper, to taste

"Cheap and easy to make, I keep a store of this stock in the freezer so I always have it on hand...."

INGREDIENTS

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2 pounds Chicken Necks And Backs (or The Bones From 2 Chickens)

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3 Carrots, Cut Into 2 Inch Pieces

•

3 stalks Celery, Cut Into 2-inch Pieces

•

2 Onions Cut In Half

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1 Bay Leaf

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2 teaspoons Poultry Seasoning

•

½ teaspoons Garlic Powder

•

Salt And Pepper, to taste

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