Charred Tomatillo Salsa Verde

Name: Charred Tomatillo Salsa Verde
Ingredients: 1/2 small white onion, halved lengthwise, keeping root intact; •1/2 head of garlic, unpeeled, halved crosswise; •1 jalapeño; •1 pound husked tomatillos; •1 tablespoon vegetable oil; •1/2 bunch cilantro, leaves and tender stems only and 1/4 cup fresh lime juice; •Kosher salt, freshly ground black pepper

Charred Tomatillo Salsa Verde was pinched from <a href="http://www.epicurious.com/recipes/food/views/Charred-Tomatillo-Salsa-Verde-51175300" target="_blank">www.epicurious.com.</a>

INGREDIENTS

•

1/2 small white onion, halved lengthwise, keeping root intact

•

•1/2 head of garlic, unpeeled, halved crosswise

•

•1 jalapeño

•

•1 pound husked tomatillos

•

•1 tablespoon vegetable oil

•

•1/2 bunch cilantro, leaves and tender stems only and 1/4 cup fresh lime juice

•

•Kosher salt, freshly ground black pepper

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