"Master this recipe for Charcut's buttery soft pretzel sticks and serve them with your perfectly grilled main course. Find more recipes at Chatelaine.com...."
INGREDIENTS
•
1 3/4 cups
all-purpose
flour
•
1 1/2 tsp
quick-rise instant
yeast
•
3/4 tsp
kosher
salt
•
1 tsp
packed
brown sugar
•
1 tsp
baking soda
•
1 tbsp
unsalted
butter
, melted
•
Dijon
mustard