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cookinghawaiianstyle.com
Char Siu Egg Roll-Hawaiian Style
INGREDIENTS
•
3/4 pound char siu, sliced thin
•
1 can water chestnuts, slivered
•
1 small package coleslaw cut cabbage mix (usually has carrots etc)
•
1 package egg roll skins
•
1 tablespoon oyster sauce
•
salt/pepper to taste
•
oil for frying
Go To Recipe
8
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