Char Siu Bao (Steamed BBQ Pork Buns) ???

Name: Char Siu Bao (Steamed BBQ Pork Buns) ???
Ingredients: 125 g (1/2 cup) water (, warm); 7 g (1 packet / 2 teaspoons) yeast; 60 g (5 tablespoons) sugar; 250 g (1 and 2/3 cup) low-gluten flour ((or cake flour)); 7 g (2 teaspoons) baking powder; 7 g (1 and 1/2 teaspoons) shortening; 1/2 cup hoisin sauce; 1/2 cup oyster sauce; 1/4 cup Shaoxing wine ((or dry sherry)); 1/4 cup sugar; 2 cloves garlic (, grated); 1/4 teaspoon five spice powder; 4 teaspoons cornstarch; 1 1/2 cups Chinese BBQ pork (chopped (*Footnote 1))

"Learn how to make authentic char siu bao (Chinese steamed BBQ pork buns) just like..."

INGREDIENTS

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125 g (1/2 cup) water (, warm)

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7 g (1 packet / 2 teaspoons) yeast

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60 g (5 tablespoons) sugar

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250 g (1 and 2/3 cup) low-gluten flour ((or cake flour))

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7 g (2 teaspoons) baking powder

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7 g (1 and 1/2 teaspoons) shortening

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1/2 cup hoisin sauce

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1/2 cup oyster sauce

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1/4 cup Shaoxing wine ((or dry sherry))

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1/4 cup sugar

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2 cloves garlic (, grated)

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1/4 teaspoon five spice powder

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4 teaspoons cornstarch

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1 1/2 cups Chinese BBQ pork (chopped (*Footnote 1))

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