Chantilly Potatoes - Mel's Kitchen Cafe

Name: Chantilly Potatoes - Mel's Kitchen Cafe
Ingredients: 3 pounds Yukon Gold potatoes, peeled and cut into 2-inch cubes; 1 teaspoon salt; 1/2 teaspoon pepper; 1 1/4 cups heavy cream, chilled; 3/4 cup shredded Swiss cheese; 3/4 cup shredded Parmesan cheese

"With only three ingredients, these simple, indulgent chantilly potatoes are a refreshing change from soupy, greasy potato dishes. ..."

INGREDIENTS

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3 pounds Yukon Gold potatoes, peeled and cut into 2-inch cubes

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1 teaspoon salt

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1/2 teaspoon pepper

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1 1/4 cups heavy cream, chilled

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3/4 cup shredded Swiss cheese

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3/4 cup shredded Parmesan cheese

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