Channa Masala (chick peas)

Name: Channa Masala (chick peas)
Yield: 3
Ingredients: 3/4 cup Chick peas/ Konda kadalai/ Channa; 2 Onion; 3 Tomato; 1 tsp Ginger garlic paste; 1 tsp Red chilli powder; 1/2 tsp Channa masala powder or garam masala powder; 1/4 tsp Turmeric powder; 1 1/4 tsp Salt; Water As needed; "To grind"; 1/4 cup Coconut; 1/2 tsp Fennel; 2 tsp Fried gram dal (pottu kadalai); "To Temper"; 1 tbsp Oil; 1 small piece Cinnamon; 2 ech cardamom, cloves; 1 Bay leaf

Channa Masala (chick peas) was pinched from <a href="http://www.rakskitchen.net/2010/05/channa-masala-with-bhatura.html" target="_blank">www.rakskitchen.net.</a>

INGREDIENTS

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3/4 cup Chick peas/ Konda kadalai/ Channa

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2 Onion

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3 Tomato

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1 tsp Ginger garlic paste

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1 tsp Red chilli powder

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1/2 tsp Channa masala powder or garam masala powder

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1/4 tsp Turmeric powder

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1 1/4 tsp Salt

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Water As needed

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"To grind"

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1/4 cup Coconut

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1/2 tsp Fennel

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2 tsp Fried gram dal (pottu kadalai)

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"To Temper"

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1 tbsp Oil

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1 small piece Cinnamon

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2 ech cardamom, cloves

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1 Bay leaf

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