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Champagne Punch
INGREDIENTS
•
1 cup triple sec or Grand Marnier
•
1 cup brandy
•
1/2 cup Chambord, or other raspberry flavored liquor
•
2 cups unsweetened pineapple juice
•
1 quart chilled ginger ale
•
2 chilled (750 ml) bottles dry Champagne
•
2 cups raspberries
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7
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