Challah Recipe

Name: Challah Recipe
Prep time: 30 min
Cook time: 30 min
Ingredients: 2 packages (1/4 ounce each) active dry yeast; 1 cup warm water (110° to 115°); 1/2 cup canola oil; 1/3 cup sugar; 1 tablespoon salt; 4 eggs; 6 to 6-1/2 cups all-purpose flour; TOPPING:; 1 egg; 1 teaspoon cold water; 1 tablespoon sesame or poppy seeds, optional

Challah Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/challah" target="_blank">www.tasteofhome.com.</a>

"Eggs lend to the richness of this traditional braided bread. The attractive golden color and delicious flavor make it hard to resist. —Taste of Home Test Kitchen..."

INGREDIENTS

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2 packages (1/4 ounce each) active dry yeast

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1 cup warm water (110° to 115°)

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1/2 cup canola oil

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1/3 cup sugar

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1 tablespoon salt

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4 eggs

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6 to 6-1/2 cups all-purpose flour

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TOPPING:

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1 egg

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1 teaspoon cold water

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1 tablespoon sesame or poppy seeds, optional

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