"Get this all-star, easy-to-follow Challah French Toast recipe from Ina Garten..."
INGREDIENTS
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6 extra-large eggs
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1 1/2 cups half-and-half or milk
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1 teaspoon grated orange zest
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1/2 teaspoon pure vanilla extract
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1 tablespoon good honey
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1/2 teaspoon kosher salt
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1 large loaf challah or brioche bread
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Unsalted butter
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Vegetable oil
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Pure maple syrup
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Good raspberry preserves (optional)
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Sifted confectioners' sugar (optional)